Wednesday, January 1, 2014

Cheesy Orzo

This is a super easy dish to make and I make it often when I'm not in the mood to cook something new or something complicated. I usually eat it with some kind of meat on top. I've eaten it with Schwan's individual roast beef and lately with Trader Joe's turkey meatballs. A nice, simple meal!

Cheesy Orzo (1-2 servings):

1 c dry orzo
1/4 c shredded parmigiano-reggiano cheese
1 tbsp garlic powder
1-2 tsp ground pepper
1 tbsp softened butter
Meat of your choice

Bring salted water to boiling. Add the orzo and boil 9 minutes. Drain and place in a bowl. Add the butter and stir util the butter melts. Add the cheese and stir to combine. Add the garlic powder and pepper and stir to mix. Add your choice of meat and enjoy!




Enjoy!...

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